Coordinator of the Montana Food System Council
Helena, Montana
Click here for a detailed job description and contact information.

Manager / Director of Golf
Old Works Golf Course, Anaconda, Montana
Contact Steve Wickliffe at (406) 563-5827
Read a detailed job description by clicking here.

Sous Chef
Employer is seeking a Sous Chef, with a culinary school degree
for a client in Montana. Salary around $55K, plus benefits.

Sous Chef and Executive Chef opportunites also available in Corpus Christi, Texas.

Contact Cristina Fernandez at:
Cell: (940) 453-2747
Direct Line: (817) 481-1791
Fax: (817) 887-1868

Line, Prep and Employee Dining Room Cooks
St. Mary's Lodge and Resort
Glacier National Park, Montana
$7-$10 per hour, and board is $300 per month
Will train the right person.
A beautiful place to live and work!

Contact Tony Elliott
Executive Chef
St. Mary's Lodge and Resort
(406) 214-7972, or e-mail at:
cntonyelliott@hotmail.com